We will tailor make a unique corporate or private wine function for you.

Professionally organised Wine by Region lunches, dinners or tastings are easily arranged by appointment. These events are highly successful for corporate & conference entertainment. They can be held in your company boardroom, hotel function rooms or on a cruise ship on Sydney Harbour! Jazz band options are available to create ambience.

Comments from satisfied customers:

“An interesting evening which was a success for entertaining clients”.

Robert Bruce, Bruce & Stewart Lawyers and Director, McWilliams Wines

“It was a very informative, highly entertaining and I was amazed at the diversity of Australian wine styles.”

Phillipa Calder, Investment Manager Corporate ANZ Funds Management

For more information contact Rhys Connery on 9908 4994 or 0418 859 985 m

New World meets Old World…

The Vine Press together with Fourth Village Providores Mosman recently presented a fun and educational sit down tasting of a selection of small regional Farmhouse cheeses from farms and affineurs from all over France, expertly matched with wines from Harewood Estate from Denmark, Western Australia.

Winemaker James Kellie cut his teeth at Howard Park before he and his family purchased the Harewood vineyard in 2003.  Hard work is paying off with extraordinary success in 6 years receiving trophies galore and the coveted 5 red star rating (the highest recognition possible from Australia’s most influential wine critic James Halliday awarded to the top 7% of wineries).  Easy to see why the Great Southern region has unmatched versatility and quality for winemaking.

These great new world wines were paired with an array of cheeses from famous cheese making regions such as Normandy, Ill de France and the Basque region of the Pyrenees Mountains and presented by Fourth Villages cheese specialists.

For more information or to book for future upcoming events please email rhys@thevinepress.com or to read more about Harewood Estate range of wines we have on offer click here.

The Vine Press together with Fourth Village Providores on Wednesday 15th July 09 presented a selection of   wines from Bird In Hand of Adelaide Hills expertly matched with Farmhouse cheeses from Small Regional Farms in Australia.

Rhys Connery from The Vine Press, along with Bird in Hand Wines’ Justin Nugent were on hand to present their wines from the Adelaide Hills.  Set up by Andrew Nugent, formerly of Tatachilla, Bird in Hand is a family owned wine producer.  Their aim is to produce full flavoured, yet finely structured and elegant wines to reflect the quality fo the Adelaide Hills region.   James Halliday rates them in Australia’s top 15% of wineries with a 5 star winery rating.

Cheese specialists from Fourth Village Providores in Mosman, were on hand to present the array of cheeses, including a seasonally made cheese from Woodside Cheese of South Australia that is only made during the colder months of winter.

It was a fun and educational sit down tasting with special offers and a lucky door prize.  Guests were met at the Cheese Room with a complimentary glass of bubbles and canapes on arrival.  Cost was $45 per person.

It was a fantastic night discovering the pairing of two of life’s greatest pleasures - cheese and wine.

Stay tuned for more food and wine tasting nights.   For details of upcoming events email: rhys@thevinepress.com.au or call 02 9908 4994.